A new chef and specialist in Indian cuisine, Mr Chander Prakash, has joined the culinary team at Banyan Tree Krabi, and he fully intends to spice things up in the kitchen. Chef Chander's appointment at the Two-Key MICHELIN-listed beachfront resort in Southern Thailand will add a new element of culinary expertise to the hotel's dining outlet, The Naga Kitchen. "I have been working in top-class kitchens at hotels and restaurants across India and Thailand for more than 10 years, specialising in
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