Bangkok--21 May--Grand Millennium Sukhumvit
Executive Chef Pierre Andre Hauss has created Come 4 pay 2 on Atelier’s most popular promotion “King Crab & Seafood” buffet plus free-flowing house wines on Friday and Saturday, dinner only. Guests will be treated to grilled and chilled seafood such as king crab’s legs, oysters, clams, rock lobsters, New Zealand mussel, salmon and snapper. The live stations serve beef tenderloin, lamb chop, chicken and more. The fantastic dessert corners offer chocolate fountain, assorted cakes and ice cream tepan. King Crab & Seafood buffet is priced at Baht 1,500++ per person, starting from 18.30 – 22.30 hrs. For reservation please call 0 2204 4161 or email [email protected]. -NT-
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