Experience the Flavours of Spain at UNO MAS's New Weekend Lunch Buffet

Hailing from C?diz, Spain, Chef Borja brings over a decade of culinary expertise honed at prestigious Michelin-starred establishments across Europe and Asia. Having previously worked at London's renowned Hide and StreetXO by David Mu?oz in Madrid, Chef Borja seamlessly blends innovation with tradition in his creations.

The new buffet menu begins with a selection of vibrant cold starters such as Seafood Salad, Octopus Salad, and the luxurious Crab Tartare. Enjoy the fresh, flavourful Tuna Tartare and Salmon Belly, and indulge in the elegance of Smoked Salmon Mille-Feuilles.

The main course features a variety of Spanish classics. Highlights include the tender Pan-Seared Duck Breast, grilled Iberian Pork Loin, and the rich and flavoursome Sea Bass Gallega. Traditional dishes such as Gambas Pil-Pil, Mixed Croquettes, and Black Ink Baby Squid transport diners to the Mediterranean, while the juicy Grilled Marinated Lamb Chops and Beef Tartare bring bold flavours to the table. For a true Spanish experience, try the delicious Oxtail Bocadillo and the delicate Gnocchi alongside a perfectly Pan-Seared Salmon.

Finish your meal with a sweet indulgence, featuring Basque Cheesecake, Brazo Gitano, and Pantxineta. And no Spanish meal is complete without crispy Churros served with rich chocolate sauce.

To complement the exceptional flavours, UNO MAS offers beverage packages start at THB 149++ including unlimited soft drinks, water, coffee, and tea.

Whether you're dining with friends or enjoying a relaxing weekend, UNO MAS's weekend lunch buffet offers an authentic Spanish dining experience in the heart of Bangkok. Don't miss the chance to indulge in Chef Borja's carefully crafted dishes and discover the rich culinary heritage of Spain.

For reservations or more information, please call 0-2100-6255 or email [email protected].

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