Blue Elephant commemorates 108th Anniversary of Thai-Chin Mansion with special menu

Bangkok--27 Jul--GHCAsia Ltd.

The Blue Elephant Cooking School & Restaurant in Bangkok is housed in the magnificent heritage-listed “Thai-Chin” mansion on South Sathorn Road, and to celebrate the mansion’s 108th Anniversary, founder and Master Chef of the Blue Elephant Group, Nooror Somany Steppe, has created a special menu inspired by the national cuisine of previous owners of the mansion. The property was initially owned by Indian merchants, and was opened to the public as the “Bombay Department Store”, while during World War II, the Japanese made the mansion their Imperial Headquarters. Today, the mansion belongs to the Thai-Chinese Chamber of Commerce, which saved the building from demolition after the war and registered the property as a historical heritage site. “We were simply delighted that the mansion was available for us to make it the home of our Blue Elephant Cooking School and Restaurant in Bangkok when the Thai-Chinese Chamber moved to modern premises nearby in 2002. The mansion’s exciting history inspired me to create the unique “Thai-Chin” menu to honour this century-old mansion”, commented Master Chef Nooror. “In addition, I was fortunate to have spent nearly 3 months in the kitchens of the grand Taj Hotel in Bombay, and have on several occasions been invited as a Celebrity Chef at the Tokyo Hilton and most recently at The Ritz-Carlton Shanghai to promote Thai cuisine in India, Japan and China so with these experiences I feel that it is most appropriate for me to create a menu that is essentially Thai, but with an innovative twist that pays homage to the former owners of the Thai-Chin mansion”, she added. The unique “Thai-Chin Mansion Menu” consists of a variety of delectable dishes such as Prawn Sushi Nam Prik Phaow Plaa Yang, Dim Sum with Foie Gras and Chicken, Vegetable Samoza Spring Roll and Kebab Chicken Sai Oua, to name but a few. This special menu will be available for only two months – August and September 2011 – and diners can select specific dishes from a la carte or they can enjoy a choice of Set Menus at Baht 1,150++. For further information and reservation, please contact the Blue Elephant Cooking School & Restaurant at Tel: 0 2673 9353 – 8 or E-mail: [email protected] Click for photo release at www.thaipr.net

ข่าวthe Blue Elephant Group+Blue Elephant Groupวันนี้

Blue Elephant's Master Chef Nooror Pays Tribute to WWF's Healthy Rivers Series Presents Magical Rivers New Year's Eve Menu at Blue Elephant Cooking School & Restaurant Bangkok & Phuket

In her recent appearance on Episode 2 of the Healthy Rivers Series "River of Inspiration" by WWF, Master Chef Nooror Somany Steppe, co-founder and director of the Blue Elephant Group, spoke about the linkages of a healthy river and one of Thailand's most famous "Tom Yum Goong". This collaboration has inspired Master Chef Nooror to craft a "Magical Rivers New Year's Eve Menu" comprising Thai Rivers treasures amongst other Blue Elephant culinary gems, on New Year's Eve for the Blue Elephant

H.E. Mr. Sek Wannamethee (2nd from left),... BLUE ELEPHANT GROUP'S STEPPE FAMILY MEETS AMBASSADOR OF THAILAND TO BELGIUM — H.E. Mr. Sek Wannamethee (2nd from left), Head of the Thai delegation to the...

Blue Spice recognized at Fine Food Australia 2013 Awards

Regarded as Thailand’s leading restaurant group showcasing authentic Thai cuisine and culture to the world, the Blue Elephant Group’s subsidiary; Blue Spice, was recently named a finalist for its range of Thai Curry Cooking Sets in the category...

Blue Elephant Group supports Breast Cancer Awareness through product sales

In support of Breast Cancer Awareness month this October, the Blue Elephant Group will donate a portion of the proceeds from the sale of selected Grocery Line products to Thai women in need at the Queen Sirikit Centre for...

Photo Release: Blue Elephant receives TripAdvisor 2013 ‘Certificate of Excellence’

The Blue Elephant Cooking School & Restaurant Bangkok is proud to announce it has been awarded with TripAdvisor’s 2013 ‘Certificate of Excellence’ in recognition of its consistently high standards based on outstanding...

Photo Release: Blue Elephant welcomes reputable author and journalist to Thailand

Master Chef Nooror Somany Steppe (2nd left), Director of the Blue Elephant Group, hosted a welcome dinner for Mr. Richard Werly (far right), author of the soon-to-be-launched book, Travel Different Thailand, during his...

Photo Release: Blue Elephant Awarded Thai Select 2012

Prime Minister Yingluck Shinawatra presented the Thai Select Award to Nooror Somany Steppe, Managing Director of Blue Spice Co., Ltd., a subsidiary of the Blue Elephant Group, at the recent THAIFEX 2012 event held at IMPACT Muang Thong Thani. The...

Blue Elephant commemorates 108th Anniversary of Thai-Chin Mansion with special menu

The Blue Elephant Cooking School & Restaurant in Bangkok is housed in the magnificent heritage-listed “Thai-Chin” mansion on South Sathorn Road, and to celebrate the mansion’s 108th Anniversary, founder and Master...