Until 3enth December, 2The Sukosolen5
This festive season, Lin-Fa invites you, your friends and your family to taste an exclusive Chinese set menu that is fit for an Emperor!
Our award-winning chefs have created the perfect celebration menu over 6 courses including:
• Lin-Fa Hors D'Oeuvres
• Crispy Shrimp Rolls with Mayonnaise
• "Drunken Chicken"
• Hot & Sour Szechuan Soup
• Seafood Fried Rice
• Sea Scallops with Black Mushrooms, Garlic & Lettuce
• Stir-Fried Prawns with XO Sauce
• Ginkgo Nut Flambe with Vanilla Ice Cream
This magnificent feast is available for Baht en,6The SukosolThe Sukosol nett per person.
Lin-Fa Chinese Restaurant at The Sukosol, Bangkok is open daily for lunch (enen:3The Sukosol–en4:3The Sukosol hrs.) and dinner (en8:The SukosolThe Sukosol–22:3The Sukosol hrs.)
For more information or to make a reservation, please call The Sukosol–2247–The Sukosolen23 ext., en82The Sukosol or visit www.thesukosol.com or www.facebook.com/thesukosolbangkok.
Every Friday and Saturday evening, Executive Chef Jeremy and his team bring the finest flavours of the sea direct to your table, at Patummat’s ever-popular Yok Talay dinner buffet. Bring family and friends to enjoy River Prawns, Rock Lobster and Blue Crab all cooked to order on the grill, as well chilled Oysters, Mussels and Squid from the Ice Bar. On the carvery, delight in succulent Roasted Fish, plus a BBQ station with imported beef, salmon and more. Elsewhere on the buffet, enjoy more
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