Invitated to Cover the Presentation of ISO 14001: Environmental Standard Bureau Veritas Certification (Thailand)

Bangkok--23 Sep--Thai Airways

Mr. Smith Pirunsarn, THAI’s Managing Director, Catering Department will preside over the Presentation of ISO 14001: Environmental Standard from Bureau Veritas Certification (Thailand) to THAI Catering Services Department from Mr. Udomdej Kongtaveelert, Managing Director of Bureau Veritas (Thailand). The presentation will be held at THAI’s Catering Services Department, Suvarnabhumi Airport. On this occasion, THAI cordially invites you to cover the event as following details: Event: The Presentation ISO 14001: Environmental Standard of Bureau Veritas Certification (Thailand) Date: Friday 25th September 2009 Time: 10.00 – 12.00 hrs. Venue: DC Conference Room, 4th Floor, C1 Building, THAI’s Catering Department, Suvarnabhumi 1030 Hrs. - Registration 1100 Hrs. - Speech by Mr. Suthep Pancharoen, THAI’s Department Manager, Technical Department, Chairman of Working Committee ISO 14001 1110 Hrs. - Speech by Mr. Udomdej Kongtaveelert, Managing Director of Bureau Veritas (Thailand) and present ISO 14001 to Mr. Smith Pirunsarn, THAI’s Managing Director, Catering Department 1145 Hrs. - Photo session For more information please contact: International Public Relations Department Thai Airways International Public Company Limited Tel : (662) 545-2662 / 2663 / 1711 / 4686 / 1705 / 2720 Fax : (662) 545-3891

ข่าวCatering Services+Bureau Veritasวันนี้

THAI Catering Department received ISO 14001 Certificate from Bureau Veritas Certification (Thailand)

Thai Airways International’s Catering Services Department has achieved another “first” in acquiring the ISO 14001 Certificate for Environmental Management. The Catering Department is already the first THAI business unit to have received international certificates such as ISO 9001:2008 on Quality Control Management, GMP, HACCP, Hal-Q, OHSAS 18001:2007 Occupational Health and Safety Assessment Series and ISO 14001:2004. Mr. Smith Pirunsarn, Managing Director, Catering Department, said Department

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